Horizons Restaurant Menus
main menu -> Fine Dining -> LunchLunch
Salads & Starters
West Coast Seafood Chowder | $8.00 | |
Grilled Bread Salad | pesto, artichoke hearts, radicchio, cappicoli & pecorino cheese | $9.00 |
Classic Caesar Salad | (with shrimp or chicken add $4.00) | $9.00 |
Potato Gnocchi | brown butter yams, sundried cranberry, pine nuts, Swiss chard, grana padano | $9.00 |
Grilled Chicken & Spinach Salad | strawberries, cucumber, cashews, goat cheese & balsamic syrup | $13.00 |
Ahi Tuna Salad | pepper crusted & seared rare, haricot vert, tomato, purple potato, nicoise olives, quail egg | $14.00 |
Panko Fried Crab Cake | shaved granny smith apple, yellow curry vinaigrette | $14.00 |
Beef Tenderloin Carpaccio | shiitake mushrooms, spring onions, sweet plum dipping sauce | $12.00 |
BC Honey Mussels | fennel, chives, Chardonnay cream | $13.00 |
Caramelized Butternut Squash Risotto | wood roasted prawns, balsamic browned butter | $13.00 |
Baked Okanagan Goat Cheese | dried apricot, fireweed honey, toasted pecans, fruit chutney | $10.00 |
Main Course
House Smoked Salmon Clubhouse | cheddar cheese, lettuce & tomato on toasted multigrain | $14.00 |
Panko Fried Chicken Sandwich | iceberg lettuce, tomato & mayo on a sesame seed bun | $13.00 |
Warm Polenta & Sauteed BC Mushrooms | fire-grilled vegetables & bocconcini cheese | $14.00 |
Egg Noodle Fettcccini | Manilla clams, pesto, roasted cherry tomato, pecorino cheese | $15.00 |
Thai Green Curry Prawns | coconut milk, apples, papadoms & steamed basmati rice | $17.00 |
Aldergrilled Wild BC Salmon | mushroom-barley risotto, browned butter | $18.00 |
Maple Soy Marinated Wild BC Salmon | pan roasted with fireweed honey glaze | $18.00 |
Pan Roasted Free Range Chicken Breast | roasted red pepper cream, steamed parsley potatoes | $17.00 |
Grilled 7 oz New York Steak | BC mushroom-herb butter saute & Yukon gold mashed potato | $19.00 |
Westcoast Cioppino Bowl | Gulf Island mussels, clams, scallops, wild BC salmon, halibut & prawns | $19.00 |