xecutive Chef John Garrett's diverse, extensive experience and passion for creative cuisine makes him one of Vancouver's most exciting chefs. John applies his eighteen years of accumulated skills to produce dishes that are a delight to both the eye and palate.
His commitment to fresh, top quality ingredients and his flair on the alderwood grill is reflected in his seasonally changing menus.
With the launch of John's eagerly anticipated cookbook, home cooks can recreate his popular signature dishes. The recipes follow his personal cooking philosophy of using the freshest seasonal ingredients and preparing them simply with homemade condiments and dressings. Using familiar ingredients in new combinations, you'll impress even the most discriminating guests!